This juice, I called it "Yellow Juice" is said to be good to unclog the arteries, how long does it takes to see the result? I am not sure about that because this is the first time we try this juice. Looking at the nutritional properties that each of the ingredients have, it sure will do some good to our health. So, no harm trying, here are the videos on how to and the ingredients :
When our girl asked whether she can have button mushrooms in the dishes or not, we have to find ways to cook up something to satisfy her request, that's how this Sauteed Patola with Button Mushrooms dish came about. Button Mushroom shape is like a round ball, children tend like it.
To make our home cooking simple, we just opened the can button mushrooms, rinse and add them into the Patola with same leftover fish cake.
Premix fried chicken seasoning flour is our choice when comes to frying chicken at home. Once tasted, you will fall in love with it because I found it to be better than those friend chicken sold at the shops.
Methods of cooking :
Just coat the chicken parts with the premix seasoning flour
fry in the preheat oil frying pan. Turn occasionally so the chicken parts are evenly cooked through.
There is a sweetness in patola itself, I simply add some sliced carrots and sauteed with garlic, add some water to bring out the juice from the patula. Add some salt and light soy sauce to taste. A juicy dish for the day.
Bayam / spinach soup can be ready in minutes unlike many other soups that need more times or some up to hours to slow boil. Since Bayam is the main vegetable here, you could replace vegetable balls with other ingredients like meat balls, fish ball, pork, chicken or beef.
Please watch below slides for the steps to preparing my version of Bayam soup.
Making a bread is a long process..buying one from the shop is so much easier. But making own bread is fun though the waiting time is long. But I tend to get very disappointed when my bread did not turn out to have the texture you want it to be. I am very fussy on the texture...I am still looking for soft and fluffy bread recipe.
I made some glutinous rice balls soup on winter solstice last year..I get my 2 daughters involved to getting the glutinous rice balls done. They helped and played with the dough at the same time..No one bother about the sizes of the rice balls any way.
It is the Chinese tradition to eat sweet tang yuen soup to celebrate the Winter Solstice. Doing so at home it's a reminder for my daughters to observe the Chinese tradition too.